Acorn-fed 50% Iberian Presa from Los Pedroches BELOTERRA 400g approx

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Acorn-fed 50% Iberian Presa from Los Pedroches BELLOTERRA 400g approx

Presa obtained from iberian pigs, raised at liberty and fed with acorns in holm and cork oak woods found in the Pedroches valley in the north of Cordoba during the acorn period.

Piece of exceptional quality!!

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30,40 €

30,40 €

Data sheet

Weight Piece of 300 - 400 g. approx.
Classification De Bellota Ibérico (Iberian Acorn)
Label Red
Origin Los Pedroches
Curing Time From 4 to 5 months
BREED 50% ibérica

More info

Finest piece near of the head of the loin obtained from Iberian pigs.

Remarkable piece full of succulent taste and high quality, with a perfect infiltration of fat.

Elaborated following traditional and natural techniques, seasoned with different seasonings and dryed in traditional drying cellars located in Los Pedroches Valley.

The perfect product for exquisite palates!

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Acorn-fed  50% Iberian Presa from Los Pedroches BELOTERRA 400g approx

Acorn-fed 50% Iberian Presa from Los Pedroches BELOTERRA 400g approx

Acorn-fed 50% Iberian Presa from Los Pedroches BELLOTERRA 400g approx

Presa obtained from iberian pigs, raised at liberty and fed with acorns in holm and cork oak woods found in the Pedroches valley in the north of Cordoba during the acorn period.

Piece of exceptional quality!!

Write a review

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