Traditionally-sliced Cebo Iberian Shoulder from Extremadura 100g. BERÍDICO View larger

Traditionally-sliced Cebo Iberian Shoulder from Extremadura 100g. BERÍDICO

124

New

Traditionally-sliced Cebo Iberian Shoulder from Extremadura 100g. BERÍDICO

Iberian Shoulder-Ham obtained from Iberian pigs which have been raised in intensive farms in Extremadura and Andalusia

Iberian pigs fed with high quality feed consisting in cereals and leguminous plants.

Perfect for people who prefer small portions rather than the whole piece!

More details

Disponible en almaceń

5,20 €

5,20 €

Data sheet

Weight 100 g.
Classification De Cebo Ibérico (Iberian Cebo)
Label White
Package Type Vacuum
Origin Extremadura
Curing Time More than 24 months
Slicing Type Traditional
BREED 50% ibérica

More info

Sliced obtained from front leg of the Cebo Iberian pig, best-known as Shoulder-ham(Paleta).

Iberian Shoulder-ham obtained from Iberian pigs which have been raised in intensive farms in Extremadura and Andalusia

Maximum-quality product, produced following natural and traditional procedures such as maturing processes in drying cellars and settled period in larders in Extremadura.

This product is afterwards cured in the same areas, obtaining a genuine fragant smell and taste of Extremadura, where the weather conditions are the best to obtain an exceptional product.

A pleasure that will seduce your taste buds!!

Reviews

No customer comments for the moment.

Write a review

Traditionally-sliced Cebo Iberian Shoulder from Extremadura 100g. BERÍDICO

Traditionally-sliced Cebo Iberian Shoulder from Extremadura 100g. BERÍDICO

Traditionally-sliced Cebo Iberian Shoulder from Extremadura 100g. BERÍDICO

Iberian Shoulder-Ham obtained from Iberian pigs which have been raised in intensive farms in Extremadura and Andalusia

Iberian pigs fed with high quality feed consisting in cereals and leguminous plants.

Perfect for people who prefer small portions rather than the whole piece!

Write a review

15 other products in the same category: