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Belloterra Delicatessen S.L.
Belloterra is located in the north of the province of Cordoba in the heart of the Pedroches, area considered the most populous and best preserved oak meadow in the world, which contribute to the characteristic flavor of the Iberian Ham from Los Pedroches
Honored as producer of the best Iberian Ham from Los Pedroches in 2008, 2009, 2010 and 2012, the only producer who has achieved this large number of awards consecutively.
CERVEZA ARTESANA CASTIZA DE MADRID
Artisan and natural beer from Madrid
Ilunión Ibéricos de Azuaga
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Sliced Extra Quality Iberian Cular Salchichón from Extremadura 100g. - BERÍDICO
126
New
Sliced Extra Quality Iberian Cular Salchichón from Extremadura 100g. BERÍDICO
Elaborated from iberian pigs from Extremadura and north of Andalusia.
Data sheet
| Weight | 100 g. |
| Package Type | Vacuum |
| Origin | Extremadura |
| Curing Time | More than 3 months |
| Slicing Type | By machine |
More info
Iberian Salchichón elaborated following traditional techniques, from the lean parts of the Iberian pig and dress them with different seasonings ( garlic, salt, black pepper…). Then, the resultant product has been cased in intestines, and later it is cured in drying cellars in Extremadura, giving the piece an unforgettable and original taste.
Sliced and vacuum packed.
A pleasure that will seduce your taste buds!!
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