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Belloterra Delicatessen S.L.
Belloterra is located in the north of the province of Cordoba in the heart of the Pedroches, area considered the most populous and best preserved oak meadow in the world, which contribute to the characteristic flavor of the Iberian Ham from Los Pedroches
Honored as producer of the best Iberian Ham from Los Pedroches in 2008, 2009, 2010 and 2012, the only producer who has achieved this large number of awards consecutively.
CERVEZA ARTESANA CASTIZA DE MADRID
Artisan and natural beer from Madrid
Ilunión Ibéricos de Azuaga
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Hand-sliced Cebo Campo Iberian Shoulder from Extremadura BERÍDICO 100g.
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Hand-sliced Cebo Campo Iberian Shoulder from Extremadura BERÍDICO 100g.
Cebo de Campo Iberian Shoulder-Ham obtained from Iberian pigs raised extensively in the south of Extremadura and north of Andalusia
Iberian pigs fed with high quality cereals and legumes and natural pastures.
Serve, open and eat!
Disponible en almaceń
Data sheet
| Weight | 100 g. |
| Classification | De Cebo de Campo Ibérico (Iberian Cebo Campo) |
| Label | Green |
| Package Type | Vacuum |
| Origin | Extremadura |
| Curing Time | More than 24 months |
| Slicing Type | By hand |
| BREED | 50% ibérica |
More info
Sliced obtained from front leg of the Cebo Campo Iberian pig, best-known as shoulder(paleta).
Cebo de Campo Iberian pigs that are raised extensively, in southern Extremadura and northern Andalusia, fed with high quality cereals and legumes and natural pastures.
Maximum-quality shouleder-ham, produced following natural and traditional procedures such as maturing processes in drying cellars.
Cured in the same area obtaining a smell and flavor characteristic of this area of Extremadura, where the climatic conditions are ideal for obtaining a product of exceptional quality.
A pleasure for your palate!!
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