Deboned Cebo de Campo Iberian Shoulder-Ham from Los Pedroches BELLOTERRA
Cebo de Campo Iberian Shoulder obtained from Iberian pigs raised extensively in the Pedroches valley.
Iberian pigs fed with high quality cereals and legumes and natural pastures.
One shoulder from Los Pedroches with a cheap price!
Deboned shoulder-ham and vacuum packed
Disponible en almacén
Warning: Last items in stock!
|Weight||Piece of 2,000 Kg. - 2,200 Kg|
|Classification||De Cebo de Campo Ibérico (Iberian Cebo Campo)|
|Curing Time||More than 24 months|
Front leg of Acorn-fed Iberian pig, best-known as shoulder (paleta).
Cebo de Campo Iberian pigs that are raised extensively, in the Pedroches valley, fed with high quality cereals and legumes and natural pastures.
Maximum-quality shoulder, produced following natural and traditional procedures such as maturing processes in drying cellars.
Cured in the same area obtaining a smell and flavor characteristic of this area of Los Pedroches, where the climatic conditions are ideal for obtaining a product of exceptional quality.
Deboned shoulder-ham and vacuum packed!!
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