Acorn-fed 50% Iberian Loin from Extremadura BERÍDICO

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Acorn-fed 50% Iberian Loin from Extremadura BERÍDICO

It has been obtained from acorn-fed iberian pigs from Meadow lands in Extremadura and north of Andalusia.

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35,48 €

Data sheet

Classification De Bellota Ibérico (Iberian Acorn)
Label Red
Origin Extremadura
Curing Time More than 6 months
BREED 50% ibérica

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Finest piece of the acorn-fed iberian pig with regular infiltrated fat.

Piece of Iberian loin, manufactured following traditional and natural techniques, seasoned with different seasonings and dryed in traditional chambers (drying hams) in the south of Extremadura.

A taste for gourmets on your table!

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Acorn-fed 50% Iberian Loin from Extremadura BERÍDICO

Acorn-fed 50% Iberian Loin from Extremadura BERÍDICO

Acorn-fed 50% Iberian Loin from Extremadura BERÍDICO

It has been obtained from acorn-fed iberian pigs from Meadow lands in Extremadura and north of Andalusia.

Write a review

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