Loncheado Jamón Ibérico Puro de Bellota Ecológico Dehesa Maladúa View larger

Sliced Organic Acorn-fed Pure Iberian Ham from Huelva Dehesa Maladúa

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Sliced Organic Acorn-fed Pure Iberian Ham from Huelva Dehesa Maladúa

Ham obtained from organic acorn-fed pure iberian pigs and artisanal sea salt certified by Nature et Progrès.

Hand-sliced and vacuum packaging.

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Disponible en almacén

17,71 €

Data sheet

Weight 80 g.
Classification Ibérico Puro de Bellota (Pure Iberian Acorn)
Label Black
Origin Jamón de Huelva
Curing Time More than 36 months
Slicing Type By hand

More info

Lower leg of the organic acornd-fed pure iberian pig, best-known as ham.

Exceptional quality product, produced following natural and traditional procedures such as maturing processes in drying cellars and settled period in larders.

The habitat: In Dehesa Maladúa, the herd of iberian pig are certified organic livestock, pigs are born, grow, and reproduce in the heart of a Natural Park, living in freedom all year in an ecosystem consisting of meadows of oaks, cork and oak declared by UNESCO Biosphere Reserve.

Food: Pigs follow a traditional own feeding of this ecosystem and, in the montanera (acorn-fed feeding), the pig, in continuous movement, walk freely feeding on their staple food: a pasture of unique features, acorns, oaks and spring water.

Elaboration: Made using traditional methods with the acquired knowledge from generation to generation and with all-natural products. With traditional flavors, those who remain at the bottom of our memory, and that many of us, we have almost forgotten.

The Natural Drying: The hams after having made a point of salt where the resulting taste is slightly sweet, cured for one year only pure air in the Natural Park.

The Winery: The hams conclude here the last phase of maturation where due, in this case, a specific microclimate and microflora after two or three years in darkness, they will have acquired a distinctive aroma and bouquet.

If you taste it, you will repeat!!

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Sliced Organic Acorn-fed Pure Iberian Ham from Huelva Dehesa Maladúa

Sliced Organic Acorn-fed Pure Iberian Ham from Huelva Dehesa Maladúa

Sliced Organic Acorn-fed Pure Iberian Ham from Huelva Dehesa Maladúa

Ham obtained from organic acorn-fed pure iberian pigs and artisanal sea salt certified by Nature et Progrès.

Hand-sliced and vacuum packaging.

Write a review

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