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Belloterra Delicatessen S.L.
Belloterra is located in the north of the province of Cordoba in the heart of the Pedroches, area considered the most populous and best preserved oak meadow in the world, which contribute to the characteristic flavor of the Iberian Ham from Los Pedroches
Honored as producer of the best Iberian Ham from Los Pedroches in 2008, 2009, 2010 and 2012, the only producer who has achieved this large number of awards consecutively.
CERVEZA ARTESANA CASTIZA DE MADRID
Artisan and natural beer from Madrid
Ilunión Ibéricos de Azuaga
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Hand-sliced Acorn-fed 50% Iberian Ham from Extremadura 100g BERÍDICO
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Hand-sliced Acorn-fed 50% Iberian Ham from Extremadura 100g BERÍDICO
Ham obtained from pure free-range Iberian pigs which have been fed exclusively with acorns and grass in holm-oax woods in meadow lands (dehesas) in Extremadura and north of Andalusia during the acorn period (montanera)
Origin: Meadow lands (Dehesas) in Extremadura and north of Andalusia.
Disponible en almaceń
Data sheet
| Weight | 100 g. |
| Classification | De Bellota Ibérico (Iberian Acorn) |
| Label | Red |
| Origin | Extremadura |
| Curing Time | More than 36 months |
| BREED | 50% ibérica |
More info
Sliced obtained from lower leg of the acorn-fed 50% Iberian pig, best-known as ham.
Maximum-quality product, produced following natural and traditional procedures such as maturing processes in drying cellars and settled period in larders in Extremadura.
This product is afterwards cured in the same areas, obtaining a genuine fragant smell and taste of these lands of Extremadura, where the weather conditions are the best to obtain an exceptional product.
Serve, open and eat!!!
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