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Jamónes Ecológicos de Jabugo
La Patería de Sousa
Belloterra Delicatessen S.L.
Belloterra is located in the north of the province of Cordoba in the heart of the Pedroches, area considered the most populous and best preserved oak meadow in the world, which contribute to the characteristic flavor of the Iberian Ham from Los Pedroches
Honored as producer of the best Iberian Ham from Los Pedroches in 2008, 2009, 2010 and 2012, the only producer who has achieved this large number of awards consecutively.
CERVEZA ARTESANA CASTIZA DE MADRID
Artisan and natural beer from Madrid
Ilunión Ibéricos de Azuaga
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Cured ham goose from Extremadura La Pateria de Sousa 25g.
508
New
Goose cured ham Extremadura (cured magret) is obtained after a traditional process consisting of salting, drying and curing of the pieces in the cellar, very similar to the Iberian ham.
Hand-cut and vacuum-packed.
This product is no longer in stock
More info
The intake of acorns, grass and roots of our geese, coupled with daily exercise performed with their flights in search of food, gives them one of the most unique features of these birds, which is the high infiltration of unsaturated fatty acids in muscle, and which can be clearly seen in this product.
A excellent product gourmet in your table!!
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