Iberian Acorn Ham from Extremadura BERÍDICO

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Iberian Acorn Ham from Extremadura BERÍDICO.


Iberian Acorn Ham obtained from Iberian pigs raised in meadow lands (dehesas) in the south of Extremadura and north of Andalusia.


Iberian pigs exclusively fed with acorns and natural plants during the acorn period's (Montanera).

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355,19 €

Data sheet

Classification Ibérico de Bellota (Iberian Acorn)
Label Red
Origin Dehesa de Extremadura and North of Andalusia
Curing Time More than 36 months

More info

Lower leg of the Acorn-fed Iberian pig, best-known as ham.

These free-range Iberian pigs have been roaming in grazing lands (DEHESAS) of the south of Extremadura and the north of Andalusia. They have been fed with cereals and exclusively with acorns and natural grass during the acorn-period (Montanera).

Maximum-quality ham, produced following natural and traditional procedures such as maturing processes in drying cellars.

The resultant product is afterwards cured in the same area, obtaining a genuine fragrant smell and taste as the weather conditions are the most suitable to get an exceptional product.

A pleasure for your palate!!

Reviews

Grade 
luis c 2015-07-28

Excelente Jamón

Que rico estaba el jamón, con un sabor que recordaba a los jamones artesanos del pueblo, y en su punto de curación.
Y además nos atendieron en la tienda fenomenalmente.
Repetiré.

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Iberian Acorn Ham from Extremadura BERÍDICO

Iberian Acorn Ham from Extremadura BERÍDICO

Iberian Acorn Ham from Extremadura BERÍDICO.


Iberian Acorn Ham obtained from Iberian pigs raised in meadow lands (dehesas) in the south of Extremadura and north of Andalusia.


Iberian pigs exclusively fed with acorns and natural plants during the acorn period's (Montanera).

Write a review

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